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Buck
Uinta County Courthouse
225 9th St.
Evanston, WY 82930-3415
Ph: (307) 783-0301
Bridger Valley:
(307) 782-7432
Annual Permits
Types Of Liquor Licenses & Fees
Type of Annual Permit
Fee
Permit Description
County Retail Malt Beverage Permit
$100
Allows sales of malt beverages for on or off premise consumption. Permits may be issued for locations 5 miles beyond the limits of an incorporated city or town. §12-4-201(b)
Limited (Club) License
$100
Allows clubs such as veterans, fraternal, golf or social clubs to sell alcoholic liquor and malt beverages for on premise consumption to members and their accompanied guests. §12-4-301
Microbrewery Permit
Not set
Allows brewing of malt beverages for sale on and off premise. Off premise sales are not to exceed 2,000 oz. per sale. On premise sale of other malt beverages may be authorized. Marketing product to wholesalers requires State authorization. §12-4-412(a)(i)
Resort License
Not set
Allows sales of alcoholic liquor and malt beverages for on premise consumption within the contiguous boundaries of a resort. Resort must have an actual building value of $1 million, at least a 100-seat convention facility and a minimum of 100 hotel rooms. §12-4-401
Restaurant License
$625
Allows service bar dispensing of alcoholic liquor and malt beverages to patrons seated in dining areas of full service restaurants. Alcohol sales cannot exceed 40% of gross sales. §12-4-407
Retail License
$500 except $1000 within five miles of Evanston City
Allows sale of alcoholic liquor and malt beverages for consumption on premise, off premise, or both. Licenses available are based upon a population formula. §12-4-201
Satellite Winery Permit
Not set
Allows the holder of a Winery Permit to sell its manufactured wine at up to 3 satellite locations within Wyoming separate from its licensed manufacturing site. §12-4-412(d)

*Microbrewery and Winery Permits may be combined or held with Retail, Restaurant or Resort Licenses.
Winery Permit
Not set
Allows fermenting of wines for sale on and off premise. Off premise sales are limited to 2,028 oz. per sale. On premise sale of other wines may be authorized. §12-4-412(a)(ii)